See it from both sides

Rolling Ember BBQ is our demo truck. Everything below is live β€” go ahead, place an order.

Live β€” tap items, build a cart, place a real demo order

Your customers order in under a minute

They scan your window QR or tap your link.

No app to download, no account to create. The menu is right there with photos and prices.

They pay online or at the window.

Card checkout runs through your own Stripe or Square. No 15–30% delivery-app commission β€” it's your customer, your money.

The line moves faster.

Order-ahead means the rush spreads out. More customers served per service, fewer walk-aways.

"I scanned the QR in line, ordered from my phone, and my food was ready by the time I got to the window. No app to download, no waiting."
β€” what your customers will say
Also included:

Their own branded website with locations, schedule, story, and event booking β€” one link that always shows where the truck is today.

You run the whole truck from your phone

Orders come to you β€” loudly.

New orders pop up with a cha-ching and your dashboard says the customer's name out loud β€” Spanish names in a Spanish voice, so MarΓ­a sounds like MarΓ­a when you call the order. Slammed? Flip the alerts switch off and catch up quietly.

Change the menu in seconds.

86 an item, drop a price, add a special, upload a photo β€” live on your site instantly.

A built-in AI business partner.

More than marketing: ask it what to stock, what to push, or to write your posts and emails β€” it learns from your real orders. It even estimates the wait time for customers so they know when to come.

One switch to pause orders.

Slammed? Flip "Accepting orders" off and customers see "ordering is paused β€” see you at the window." Flip it back on when you catch up. (Auto-pause when you're buried is coming.)

Never sweat an inspection.

Every permit and license lives in your vault β€” ready even when you're not on the truck.

"I list where we'll be on Saturday, and my regulars just show up. The permit vault alone saved a health-inspector visit from becoming a shutdown."
β€” what truck owners tell us matters
Rolling Ember BBQ Β· Orders πŸ”” Alerts
🟒 Accepting orders ⏱ Est. wait ~12 min
Order #46 Β· Danaready
1Γ— Brisket Plate, 1Γ— Banana Pudding Β· ⏱ ~10 min
$21.00 Β· paid βœ“
Live simulation β€” orders pop up with sound. The alerts & accepting switches are real settings; the wait time is AI-estimated from how long your orders actually take.
πŸ€– Your AI business partner
You: "What should I push this weekend?" β†’ AI: "Brisket β€” your top seller and you're 80% stocked. Want a post and an email about it?"
Today so faras of 2:15 pm
Sales$487
Orders34 Β· avg $14.30
Busiest hour12–1 pm
Smoked Mac & Cheesesides Β· $6.00
πŸ“· photo Β· Active Β· In stocktap to edit β†’
✨ This week at the truck
Draft email to 214 subscribers β€” written by AI from your menu & schedule. Review & send?
Mobile Vendor Permitactive
City of Tulsa Β· renews 03/2027 Β· in your vault
Yours activates the moment you sign up.
Get this for your truck β€” free 14-day trial
No credit card to start Β· Founding trucks lock $19/mo